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| 17. |  | ASHRAFUZZAMAN, M.; HALIM, M. A.; ISMAIL, M. R.; HAHIDULLAH, S. M.; HOSSAIN, M. A. Effect of plastic mulch on growth and yield of chilli (Capsicum annuum L.). Brazilian Archives of Biology and Technology, Curitiba, v. 54, n. 2, p. 321-330, Mar./Apr. 2011.| Biblioteca(s): Embrapa Hortaliças. |
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| 19. | | ALAM, S. N.; HOSSAIN, M. I.; ROUF, F. M. A.; JHALA, R. C.; PATEL, M. G.; RATH, L. K.; SHIVALINGASWAMY, T. M.; CORK, A.; TALEKAR, N. S. Implementation and promotion of an IPM strategy for control of eggplant fruit and shoot borer in south Asia. Shanhua: AVRDC, 2006. 74 p. (AVRDC. Tecnical Bulletin, 36).| Biblioteca(s): Embrapa Hortaliças. |
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| 20. | | HOSSAIN, M. M.; AKAMATSU, H.; MORISHITA, M.; MORI, T.; YAMAOKA, Y.; SUENAGA, K.; SOARES, R. M.; BOGADO, A. N.; IVANCOVICH, A. J. G.; YAMANAKA, N. Molecular mapping of Asian soybean rust resistance in soybean landraces PI 594767A, PI 587905 and PI 416764. Plant Pathology, London, v. 64, n. 1, p. 147-156, 2015.| Biblioteca(s): Embrapa Soja. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Hortaliças. Para informações adicionais entre em contato com cnph.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Hortaliças. |
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Data corrente: |
03/11/2015 |
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Data da última atualização: |
04/02/2016 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
GRÜNEBERG, W. J.; MA. D.; MWANGA, R. O. M.; CAREY, E. E.; HUAMANI, F.; DIAZ, F.; EYZAGUIRRE, R.; GUAF, M.; JUSUF, M.; SONG, Y.-S.; KARUNIAWAN, A.; TJINTOKOHADI, K.; ANIL, S. R.; SHOFIUR RAHAMAN, E. H. M.; HOSSAIN, M.; ATTALURI, S.; SOME, K.; AFUAPE, S.; ADOFO, K.; LUKONGE, E.; KARANJA, L.; NDIRIGWE, J.; SSEMAKULA, G.; AGILI, S.; RANDRIANAIVOARIVONY, J. M.; CHIONA, M.; CHIPUNGU, F.; LAURIE, S.; RICARDO, J.; ANDRADE, M.; FERNANDES, F. R.; MELLO, A. F. S.; KHAN, A.; LABONTE, D. R.; YENCHO, G. C. |
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Afiliação: |
W. J. GRÜNEBERG., INTERNATIONAL POTATO CENTER, LIMA, PERU.; D. MA., XSPRC, XUZHOU SWEETPOTATO RESEARCH CENTER, CHINA.; R. O. M. MWANGA., INTERNATIONAL POTATO CENTER; E. E. CAREY, INTERNATIONAL POTATO CENTER - CIP-SSA; F. HUAMANI., INTERNATIONAL POTATO CENTER; F. DIAZ., INTERNATIONAL POTATO CENTER; R. EYZAGUIRRE., INTERNATIONAL POTATO CENTER; M. GUAF., PAPUA NEW GUINEA NATIONAL AGRICULTURAL RESEARCH INSTITUTE.; M. JUSUF., INDONESIAN LEGUMES AND TUBER CROPS RESEARCH INSTITUTE, JAVA INDONESIA.; Y. -S. SONG, RURAL DEVELOPMENT ADMINISTRATION REPUBLIC OF KOREA; A. KARUNIAWAN., UNPAD, PADJADJARAN UNIVERSITY BANDUNG, JAVA, INDONESIA.; K. TJINTOKOHADI., INTERNATIONAL POTATO CENTER - CIP-ESEAP; S. R. ANIL., CENTRAL TUBER CROPS RESEARCH INSTITUTE, THIRUVANANTHAPURAM, KERLA, INDIA.; E. H. M. SHOFIUR RAHAMAN, INWE - INSTITUT DE L'ENVIRONNEMENT ET DE RECHERCHES AGRICOLES, BURKINA FASO.; M. HOSSAIN., TCRC - BANGLADESH AGRICULTURE RESEARCH INSTITUTE.; S. ATTALURI., INSTITUT DE L'EVIRONNEMENT ET DE RECHERCHES AGRICOLES, BURKINA FASO.; K. SOME., INSTITUT DE L'ENVIRONNEMENT ET DE RECHERCHES AGRICOLES BURKINA FASO.; S. AFUAPE., NATIONAL ROOT CROPS RESEARCH INSTITUTE, NIGÉRIA.; K. ADOFO., COUNCIL FOR SCIENTIFIC AND INDUSTRIAL RESEARCH -CROPS RESEARCH INSTITUTE, GHANA.; E. LUKONGE., AGRICULTURE RESEARCH INTITUTE UKIRIGURU, TANZANIA.; L. KARANJA., KENYA AGRICULTURAL RESEARCH INSTITUTE, NIORO, KENYA.; J. NDIRIGWE., RWANDA AGRICULTURE BOARD, RWANDA.; G. SSEMAKULA., NATIONAL CROPS RESOURCES RESEARCH INSTITUTE, UGANDA.; S. AGILI., CIP-SSA.; J. -M. RANDRIANAIVOARIVONY., FIOMPIANA FAMBOLENA MALAGASY NORVEZIANA, MADAGASCAR.; M. CHIONA., ZAMBIA AGRICULURE RESEARCH INSTITUTE, ZAMBIA.; F. CHIPUNGU., DEPARTMENT OF AGRICULTURAL RESEARCH SERVICES, MALAWI.; S. LAURIE, AGRICULTURAL RESEARCH COUNCIL REPUBLIC OF SOUTH AFRICA.; J. RICARDO., MOZAMBIQUE INSTITUTE OF AGRICULTURAL RESEARCH.; M. ANDRADE., CIP-SSA.; FERNANDA RAUSCH FERNANDES, CNPH; ALEXANDRE FURTADO SILVEIRA MELLO, CNPH; A. KHAN., INTERNATIONAL POTATO CENTER; D. R. LABONTE., LOUSINA STATE UNIVERSITY AGCENTER.; G. C. YENCHO., DEPARTMENT OF HORTICULTURAL SCIENCE, NORTH CAROLINA STATE UNIVERSITY, RALEIGHA. |
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Título: |
Advances in sweetpotato breeding from 1993 to 2012. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
In: LOW, J.; NYONGESA, M.; QUINN, S.; PARKER, M. (Ed.). Potato and sweetpotato in Africa: transforming the value chains for food and nutrition security. Wallingford: Cabi, 2015. |
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Páginas: |
p. 1-77. |
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ISBN: |
978-1780644202 |
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Idioma: |
Inglês |
|
Conteúdo: |
There are five objectives of this review. The first is to briefly describe recent production and utilization trends by region; the second is to review knowledge about origin and the genetic nature of sweetpotato. The third objective is to review selected breeding objectives. The fourth is to review advances in understanding of breeding methods, including (a) generation of seed through polycross nurseries and controlled cross breeding, (b) a description of a new accelerated breeding approach, (c) recent efforts to systematically exploit heterosis and (d) new approaches of genomic selection. The fifth objective is to provide information about variety releases during the past 20 years in West, East and Southern Africa, South Asia, East and South East Asia, China and the Pacific. |
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Thesagro: |
Batata doce; Ipomoea Batatas. |
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Thesaurus NAL: |
Sweet potatoes. |
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Categoria do assunto: |
-- |
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Marc: |
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100 1 $aGRÜNEBERG, W. J.
245 $aAdvances in sweetpotato breeding from 1993 to 2012.$h[electronic resource]
260 $c2015
300 $ap. 1-77.
520 $aThere are five objectives of this review. The first is to briefly describe recent production and utilization trends by region; the second is to review knowledge about origin and the genetic nature of sweetpotato. The third objective is to review selected breeding objectives. The fourth is to review advances in understanding of breeding methods, including (a) generation of seed through polycross nurseries and controlled cross breeding, (b) a description of a new accelerated breeding approach, (c) recent efforts to systematically exploit heterosis and (d) new approaches of genomic selection. The fifth objective is to provide information about variety releases during the past 20 years in West, East and Southern Africa, South Asia, East and South East Asia, China and the Pacific.
650 $aSweet potatoes
650 $aBatata doce
650 $aIpomoea Batatas
700 1 $aMA. D.
700 1 $aMWANGA, R. O. M.
700 1 $aCAREY, E. E.
700 1 $aHUAMANI, F.
700 1 $aDIAZ, F.
700 1 $aEYZAGUIRRE, R.
700 1 $aGUAF, M.
700 1 $aJUSUF, M.
700 1 $aSONG, Y.-S.
700 1 $aKARUNIAWAN, A.
700 1 $aTJINTOKOHADI, K.
700 1 $aANIL, S. R.
700 1 $aSHOFIUR RAHAMAN, E. H. M.
700 1 $aHOSSAIN, M.
700 1 $aATTALURI, S.
700 1 $aSOME, K.
700 1 $aAFUAPE, S.
700 1 $aADOFO, K.
700 1 $aLUKONGE, E.
700 1 $aKARANJA, L.
700 1 $aNDIRIGWE, J.
700 1 $aSSEMAKULA, G.
700 1 $aAGILI, S.
700 1 $aRANDRIANAIVOARIVONY, J. M.
700 1 $aCHIONA, M.
700 1 $aCHIPUNGU, F.
700 1 $aLAURIE, S.
700 1 $aRICARDO, J.
700 1 $aANDRADE, M.
700 1 $aFERNANDES, F. R.
700 1 $aMELLO, A. F. S.
700 1 $aKHAN, A.
700 1 $aLABONTE, D. R.
700 1 $aYENCHO, G. C.
773 $tIn: LOW, J.; NYONGESA, M.; QUINN, S.; PARKER, M. (Ed.). Potato and sweetpotato in Africa: transforming the value chains for food and nutrition security. Wallingford: Cabi, 2015.
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